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The Food Industry
Basildon Chemicals offer a wide range of problem solving process additives for the manufacture of food and drinks. Our products are acceptable under DEFRA, FDA and many other countries individual food regulations.
We can provide:
- Products to combat foaming in most industrial food processes
- Advice on Antifoam dosing equipment
- Screen antifoams for foaming processes on site
- Easy-to-use silicone emulsions for aqueous systems
- Kosher and food grade products
- High efficiency
- Low order of toxicity
- Inert, odourless and tasteless in the final product
We offer products for foam control in the following processes:
- Fermentation
- Washing and cooking of vegetables
- Extraction of flavours
- Evaporation and dehydration
- Sauce production
- Cooking of fruit for preserves and pies
- Cooking oil production
- Animal rendering
- High speed filling of bottles and other containers
- Meat processing
100% Silicone Antifoam Compounds for non-aqueous systems
- Antifoam C100F - Non-aqueous applications
- Antifoam C100N - Cooking oils and fats
Ready-to-use Silicone Antifoam Emulsions for aqueous systems
- Antifoam FDP - General food application defoamer
- Antifoam FD - General food application antifoam
Higher Concentration Silicone Antifoam Emulsions
- Antifoam FD20P - 20% Silicone antifoam for brewing
- Antifoam FD30 - 30% Silicone. Higher concentration for economy in use
- Antifoam FD50 - 50% Silicone, export concentrate
Silicone - Non Silicone Combination Products
- BC 86/013 - 100% Silicone/Polyglycol combination for Fermentation Processes
- Antifoam FDV2K - 28% Combination product for high solids aqueous systems
Organic defoamers
- BC Antifoam P4 - 100% active for use in potato chip production
(For detailed information on any product, please click on the product code in the lists above to download a specification sheet in Adobe Acrobat PDF format)
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